Chicken and saffron


05/10/12 • CHICKEN, CUBAN-STYLE! From A Taste of Old Cuba (HarperCollins) Last night Alfredo and I hosted a small dinner for our good friend Scott who was celebrating one of those big birthdays that only come around a few times in your life—the kind with a nice round number that the celebrant generally prefers not to linger on (and so I won’t either). It was a great night with good friends, good food, and too m
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