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08/27/13 • CREAMY ZUCCHINI SOUP From the Sept., 2013 Food & Wine Soup is one of those food groups that as a rule fail to excite me. With the exception of a really cold winter’s day when a hot bowl of soup suddenly seems like a good idea, soup is usually the last thing you’ll find me eating (the one exception is my longtime Chinese restaurant favorite, hot and sour soup—something I’ll happily consume in any kind o